Brewery-pizzeria with exceptional profitability on Île de Ré
This catering establishment enjoys a dense and loyal clientele, supported by one of the highest visitor flows on the western coast.
Both a brewery and pizzeria, this establishment has become an unmissable destination thanks to generous home-cooked cuisine, fresh products carefully prepared, and a warm atmosphere that appeals to both local clientele and holidaymakers.
This positioning translates into particularly high profitability: Île de Ré, a territory with high purchasing power and marked seasonality, makes it possible to generate very substantial revenue levels over a few months. The dual offering of brewery and pizzeria, complemented by a very active takeaway sales activity, maximizes the average transaction value and optimizes customer flow across all time slots.

A healthy, profitable business with an established clientele and established reputation, in one of France's most promising food service markets that will suit both ambitious buyers and end-of-career projects without significant modification.